Natural dark or white chocolates. Plain or with filling.
Fillings include: Lotus butter, peanut butter, lemon cream, hazelnut butter, coconut, nuts, toffee, coffee, Oreo and cream, or Ferrero Rocher cream.
Plain quarter of a kilo is for 100 LE. Filled quarter of a kilo is for 115 LE.
Preparation takes two days.
Eclair or puchoe with different fillings.
Mini Cheesecake with Lotus and Oreo flavors.
french and Italian Macron’s with more than 10 flavours